The garden strawberry is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness.
Coriander is an annual herb in the family Apiaceae.
It is also known as Chinese parsley, dhania or cilantro.
All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking
Managu is a leafy green vegetable common throughout Kenya and nearby countries.
The leaves are usually cooked with other vegetables.
Although originally quite bitter, the flavor can be improved by letting it rest several days after cooking or by adding fermented milk.